Comments

DeniseHealthy Pecan Pie Bars 10 days ago
I look forward to trying your recipes. They look d...
 I like trying me recipes, but I'm pretty sure som...
Gloria SeguraEasy White Bean Soup 2 months ago
Sounds good
Dusty CallahanDelicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty CallayDelicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Dear Dusty,The pleasure is all mine  
Dusty CallahanDelicious Eggplant Appetizer 4 months ago
Please continue to send easy & tasty recipes… Than...
Blossom LadyApple Pie Cookies 4 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Trust me, Carol, you'll love them! :)
Rita LeannaApple Pie Cookies 4 months ago
thank you so much for all your recipes     I love ...

Best Turkey Tetrazzini

Blossom Lady
Oct 17, 2024 12:55 PM
Best Turkey Tetrazzini

This is the best Turkey Tetrazzini! The easy creamy pasta dish with mushrooms and peas is a delicious weeknight dinner.

This is one of my fave recipes to make after the Thanksgiving holidays because it's like a completely new meal when you're sick of turkey. Plus, who doesn't love pasta?!

Why You'll Love This Recipe

Reuse your leftovers: Use your leftover turkey (or chicken) to make this yummy pasta and reduce waste.

Super easy: It's really easy to make, and is a great option for busy weeknights.

Ingredients:
  • 1/2 lb spaghetti
  • 2 cups leftover turkey or chicken
  • 8 oz button mushrooms, sliced
  • 1 tbsp butter
  • 2 cloves garlic, minced
  • 1 tbsp flour
  • 1/2 cup dry white wine
  • 1/2 cup heavy cream
  • 1/2 tsp salt
  • 1/4 tsp pepper
  • 1/2 cup parmesan cheese, grated
  • 1 cup frozen peas
  • Fresh parsley, for garnish
Prep Time:
15 minutes
Cook Time:
25 minutes
Total Time:
40 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments