Thank you so much, Debra!
Debra AtkinsonBest Homemade Toffee Recipe 3 days ago
Excellent site, recipes delicious
Taj1955@hotmail.comAmazing Bruschetta Chicken 1 month ago
Bruschetta chicken
Where or when is the sugar used in the ingredients...
Marina RazoTiropitas: Phyllo Cheese Triangles 1 month ago
would like yo get more recipes please
Randi ZiringPotato Bake With Garlic and Parmesan Cheese 1 month ago
please send recipe for:   potato bake with garlic ...
D. MarusarzVegan Lentil Sausage Rolls 1 month ago
This recipe sounds delicious. I'm passing it on to...
Arlene JohnsonChocoflan Recipe 2 months ago
Trevor WestChicago Hot Dogs Recipe 2 months ago
Would like to make these a couple of times over th...
Must try these I love shortbread.  I am gluten fre...

Homemade Russian Dressing

Blossom Lady
May 06, 2021 10:18 AM
Homemade Russian Dressing

Russian Dressing is not that popular anymore, having been replaced by the more consumer-friendly Thousand Island dressing instead. However, the sweet-spicy flavors of Russian Dressing are still worth making yourself, as you probably won’t be able to find it elsewhere. Making Russian Dressing is actually incredibly easy, despite how rare it is to find these days. It is essentially a blend of mayonnaise and ketchup, alongside a few sour and spicy extras like chili sauce, horseradish, and hot sauce.

The exact ingredients tend to change depending on where you buy your Russian Dressing and who makes it. Here is what I would say is the best, most balanced Russian Dressing you can make – spicy, sweet, and just a little bit tangy; this Russian Dressing goes well with everything.

The trick is that you are going to have to adjust a few key ingredients to your liking. Some people like a really horseradish loaded Russian dressing, other’s like a sweeter one. I am giving you the ingredients that you need, and you can adjust to your liking! You can adjust all of them but I am pointing out the three key ones for taste adjusting. If you really want to keep it fresh for a few weeks at a time, transfer it into a sealable container with a really tight lid. The key with this sauce is to make sure no moisture from your fridge can get into your sauce and ruin it, so ensure it is always well protected against the elements.


  • 1/2 cup mayonnaise
  • 1 tablespoon ketchup
  • 2-3 teaspoons chili sauce to taste
  • 1 teaspoon prepared horseradish
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon Worcestershire sauce
  • 1/4 tsp sweet paprika
  • 3 teaspoons shredded onion
  • couple dashes of hot sauce to taste
  • sugar to taste
Prep Time:
5 minutes
Cook Time:
0 minutes
Total Time:
5 minutes
Add to bookmarks
Assign tags
No comments