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MommaCottage Cheese Berry Cobbler 3 days ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 8 days ago
must try
Sandra CoyeHello Dolly Bars 13 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 26 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!

Spicy Grilled Eggplant

Blossom Lady
Feb 07, 2022 03:36 AM
Spicy Grilled Eggplant

This Spicy Grilled Eggplant is a perfect summer side dish for anything that’s cooked on the grill and red pepper sauce, parsley, and mint add to the flavor!

I first made this Spicy Grilled Eggplant when I had a garden that was overflowing with eggplant, and I made it every summer for a while when I was growing eggplant. Of course this spicy grilled eggplant is perfect for a meatless dinner, but this spicy eggplant is also a fabulous side dish for anything cooked on the grill! I know eggplant is a tough sell for some people, but for years I’ve been saying give grilled eggplant a chance, and I promise that this spicy eggplant is really delicious. You’ll want to adjust the amount of spicy red pepper to your personal preference, and the one teaspoon of Aleppo pepper I used in the original recipe is pretty spicy for me now.

Ingredients:

  • 1 large globe eggplant
  • 2 tsp. salt, to remove water from eggplant
  • 2 T olive oil, to brush eggplant for grilling
  • 2 T chopped parsley
  • 2 T chopped fresh mint
  • 2 T olive oil
  • 2 tsp. red wine vinegar
  • 2 tsp. fresh lemon juice
  • 1 tsp. garlic puree (from a jar) or finely minced fresh garlic
  • 1 tsp. Aleppo Pepper (or less, to taste; see notes)
  • 1 tsp. Spike Seasoning (optional, but highly recommended)
Prep Time:
60 minutes
Cook Time:
10 minutes
Total Time:
70 minutes
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