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Shrimp Salad

Blossom Lady
Jun 03, 2022 02:46 PM
Shrimp Salad

Creamy Shrimp Salad – made with tender shrimp, rich mayo, crisp celery, bright onion, and fresh herbs. It’s a breeze to prepare and always sure to satisfy those seafood cravings!

This recipe for shrimp salad is a the perfect summer crowd pleaser! It’s served chilled making it perfect for a hot day.

It’s delicious in buns, over a bed of crisp lettuce, or even plain on it’s own.

If you happen to have any left it will keep well in the fridge for a few days for a later meal.

Serve it with fresh watermelon and potato chips for a classic picnic style lunch!


  • 2 lbs. medium shrimp,* deveined, shells on
  • Salt and freshly ground black pepper
  • 1/2 cup mayonnaise
  • 1 Tbsp fresh lemon juice + 1 tsp lemon zest
  • 3/4 cup diced celery
  • 1/3 cup (heaping) diced red onion
  • 2 Tbsp chopped fresh parsley
  • 1 1/2 Tbsp minced fresh dill
  • Cayenne pepper or paprika for a mild option
  • Optional for serving
  • 6 Hot dog buns or smaller hoagie buns
  • 6 Lettuce leaves (romaine, butter lettuce, or iceberg)
Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
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