And taste delicious :)
DorothyRaspberry Muffins 21 day ago
they all look great
The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 1 month ago
thank u for the recipes
Thank you, Karol!I also try to follow the healthy ...
Thank you, Jeanne :)I'm here for you!
Emilieann LingleChile Crisp-Glazed Bacon Bites 2 months ago
I would like all the receipts shown hear today.  I...
Karol BCarrots en Croûte 2 months ago
I love new recipes! I'm interested in low sugar, l...
Jeanne ThoresonCaramel Pecan Pie Without Corn Syrup 2 months ago
8 love the recipes you give out
GlendaInstant Pot Stuffed Pepper Soup 2 months ago
How would I get a code to enable me to store a lib...

Gluten-Free Apple Cider Donut Cake

Blossom Lady
Dec 21, 2022 11:56 AM
Gluten-Free Apple Cider Donut Cake

This tender Gluten-Free Apple Cider Donut Cake is flavored with apple cider and coated in cinnamon sugar. So not only does it taste like an apple cider doughnut, it looks like one too!As you probably know, there are two kinds of donuts – yeast or raised donuts. My Air Fryer Gluten-Free Glazed Donuts are an example of yeasted donuts. Since apple cider donuts are a type of cake donut, then it only makes sense to turn them into one giant donut – an apple cider donut cake! And of course, I made my cake gluten-free so that I could have some.

I served warm slices of fresh donut cake to my family and they all said the flavor and texture of this confection reminded them of the orchard. Success! I hope you make this gluten-free bundt cake and get in on some of this goodness.


For the cake:

1 cup brown rice flour (*see note)

1/2 cup tapioca starch

1/3 cup potato starch

1 1/2 cups oat flour (*see note)

1 teaspoon xanthan gum

1 1/2 cups sugar

1 teaspoon cinnamon

1 1/2 teaspoon baking powder

1/2 teaspoon baking soda

1/2 teaspoon salt

1 cup apple cider

3/4 cup unsweetened applesauce

3/4 cup vegetable oil , such as canola or safflower

3 large eggs

2 teaspoons vanilla extract

For the topping:

2 Tablespoons unsalted butter , melted

1/4 cup sugar

1/2 teaspoon cinnamon

Add to bookmarks
Assign tags
No comments