Sheet Pan Nachos Recipe

This Sheet Pan Nachos Recipe makes a quick and easy appetizer for a crowd or a favorite weeknight supper! These delicious nachos are ready in less than 30 minutes and are simple to make on your sheet pan.

Ingredients:

1 (9-ounce) package tortilla chips

1 pound ground beef

1 teaspoon ground cumin

1 teaspoon chili powder

1 teaspoon Stone House Seasoning

1 cup grated Monterey Jack cheese

1 cup grated Cheddar cheese

1 (15-ounce) can black beans, drained and rinsed

1/4 cup pickled jalapeno slices

3 green onions sliced

1/2 cup restaurant style salsa

1 (4-ounce) container sour cream

2 medium avocado pitted and diced

1 medium lime sliced into wedges