Pumpkin Coffee Cake
This pumpkin coffee cake is a delicious and aromatic treat that's perfect for fall mornings or as a dessert for your holiday gatherings. Made with moist pumpkin cake, a cinnamon streusel topping, and a sweet glaze, this coffee cake is a perfect balance of flavors and textures.
Ingredients:
- all-purpose flour
- granulated sugar
- baking powder
- baking soda
- cinnamon
- salt
- eggs
- canned pumpkin puree
- vegetable oil
- vanilla extract
- butter
- brown sugar
- chopped nuts (such as pecans or walnuts)
- powdered sugar
- milk
Write a comment
No comments