Stovetop Mushroom Risotto
This stovetop mushroom risotto is a simple and elegant dish that's perfect for a cozy dinner at home. Made with Arborio rice, vegetable broth, sautéed mushrooms, and a sprinkle of Parmesan cheese, this creamy and flavorful risotto is sure to impress. Best of all, it's easy to make and can be on the table in just 30 minutes. Ingredients:
- Arborio rice
- Vegetable broth
- Olive oil
- Onion
- Garlic
- Mushrooms
- Parmesan cheese
- Salt
- Pepper
- Fresh parsley
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