Fay SeltzerPeach and Blueberry Galette 11 days ago
I like your recipes but it would be of great help ...
Beryl HaygoodZucchini rice and cheese gratin 14 days ago
Is it okay to use organic cheese? I can't eat the ...
Theresa FarrCreamy Sweet Corn & Brown Butter Ricotta Pasta 19 days ago
A very easy and filling dish served with beets, fo...
Charlene bartonBaked Balsamic Bruschetta Chicken 1 month ago
your recipes look really good and easy to follow 
Judy whittChai Cupcakes 1 month ago
oh, 5his sounds soooo good--i do hope i get toMake...
Judy whittCherry Pie Bars 1 month ago
I hope u got my email.  Thanks very much.
Judy whittCherry Pie Bars 1 month ago
ilove cheeries so i'm surely going to make this!
When do you want to make this ??????
You can always substitute all the ingredients with...

Easy Chilaquiles Verdes

Blossom Lady
Jun 12, 2023 08:21 AM
Easy Chilaquiles Verdes

This Easy Chilaquiles Verdes recipe is one of our favorite Mexican meals. It’s a classic dish made with crispy corn tortillas drenched in bright salsa verde, topped with fried eggs, and more tasty toppings. But this recipe uses a few shortcuts and is naturally gluten free. Enjoy warm and zesty chilaquiles at breakfast, brunch, or any time of the day!


  • 2 Tablespoons olive oil or vegetable oil, divided
  • 4 eggs
  • Salt and pepper , to taste
  • 16 oz. salsa verde (about 2 cups)
  • 4 cups tortilla chips (about 4 oz.), choose a brand of thick, sturdy chips

Topping Ideas:

  • Sliced avocado or Avocado Crema
  • Queso Fresco or Cotija Cheese
  • Mexican crema, sour cream, or plain Greek yogurt
  • Diced onion
  • Minced cilantro
  • Thinly sliced radishes
  • Lime wedges
  • Pinto beans
Add to bookmarks
Assign tags
No comments