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mTomato Bruschetta 12 hours ago
must try
Sandra CoyeHello Dolly Bars 5 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 18 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 

Berry Tart

Blossom Lady
Jul 30, 2023 06:52 AM
Berry Tart

Easy to make and utterly delicious, this Berry Tart is the perfect way to make the most of fresh summer berries! Featuring a buttery shortbread crust, dreamy vanilla custard, and a medley of colorful and juicy fresh berries, this dessert is sure to capture your heart with every delectable bite!

But before you start dreading the idea of making pastry or custard, here’s the best part – this berry tart recipe is easy to make! Unlike traditional pie crusts that require meticulous rolling and careful handling, the shortbread crust in this recipe comes together effortlessly in a food processor and is simply patted into the tart tin. Plus, you can easily use store-bought custard or even a vanilla pudding mix if you prefer. You don’t need to be a pastry chef to whip up this yummy homemade tart!

 Ingredients:

1½ cups all-purpose flour

½ cup butter (salted, chilled and cubed)

¼ cup granulated sugar

1 large egg yolk

2 tablespoons ice water

For The Filling

2 cups vanilla custard (store-bought or homemade)

1½ cups mixed fresh berries (such as strawberries, blueberries, raspberries and blackberries)

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