Lemon Garlic Grilled Zucchini
This Lemon Garlic Grilled Zucchini is the perfect side dish for grilling season, showcasing the magic that happens when you grill zucchini. With a delightful Mediterranean-inspired flavor, this dish brings out the best in this summer vegetable. The combination of smokiness from the grill, charred edges, and the lemon garlic marinade takes this grilled zucchini to the next level of deliciousness. This easy and versatile recipe pairs well with a variety of main dishes, making it a crowd-pleasing addition to any summer meal. Whether you're hosting a barbecue or enjoying a simple weeknight dinner, this Lemon Garlic Grilled Zucchini is sure to be a hit.
Ingredients:
- 2 medium zucchinis, washed and sliced into ½ inch thick slices
- 2 tablespoons olive oil
- 1 tablespoon freshly squeezed lemon juice
- 4 garlic cloves, peeled and minced
- 3/4 teaspoon sea salt
- 1/2 teaspoon freshly ground black pepper
- Chopped parsley, lime wedges and vegan parmesan cheese for garnish
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