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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 10 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 14 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

The best coffee tres leches cake with dalgona cream

Blossom Lady
Sep 16, 2023 08:06 AM
The best coffee tres leches cake with dalgona cream

Coffee adds a twist to this delicious tres leches cake with dalgona cream. This makes a perfect dessert. A blend of three milks infused with coffee is absorbed by the delicate chiffon-like sponge to make the most indulgent texture. This one is set to impress.

Ingredients:

Cake:
3 large free-range eggs, separated
130gms Muscovado sugar (or brown sugar), divided
90gms cake flour
1 tsp baking powder
Pinch of salt
50ml milk
1 tsp vanilla extract or essence
80ml (1/3 cup) caramel treat (dulce de leche) for the topping
250m (1 cup) whipping cream for the topping

Milk soak:
250ml / 1 cup evapourated milk
1 Tbsp Jacobs Latin American or South East Asian instant coffee granules
125ml // ½ cup condensed milk
125m/1/2 cup cream

Dalgona:
2 Tbsp Jacobs Latin America instant coffee granules
2 Tbsp sugar
2 Tbsp hot water

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