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Sandra CoyeHello Dolly Bars 13 hours ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 13 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 28 days ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 2 months ago
Dear Liz,Yes, the cup measurements are American, d...

Mushroom Stuffed Chicken Breast

Blossom Lady
Nov 01, 2023 08:35 PM
Mushroom Stuffed Chicken Breast

Mushroom-stuffed chicken breasts are an impressive dish that the whole family will love. This recipe is delicious and so elegant, you won’t believe how easy it is to make!

  • Chicken and mushrooms are a perfect pair, and even better with cheese!
  • They’re also low carb and everyone in my family loves them!
  • Easy enough for every day, but elegant enough to serve when guests are coming.
  • Prep ahead of time, chill, and cook when ready!

Just add a side of wild rice or baked potatoes, a simple salad, and a glass of vino.

Ingredients:

4 small boneless skinless chicken breasts about 6-oz each

½ teaspoon each paprika & garlic powder

1 tablespoon olive oil

Mushroom Filling

1 tablespoon salted butter

3 tablespoons white onion minced

6 ounces brown or white mushrooms thinly sliced

2 tablespoons dry white wine optional

1 clove garlic minced

¼ teaspoon thyme

3 tablespoons chive & onion spreadable cream cheese *see notes for options

2 ounces mozzarella cheese shredded

salt & pepper to taste

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