Goat Cheese & Spinach Stuffed Chicken Breast with Caramelized Onions + Mushrooms
Apr 29, 2024 03:17 AM
Goat cheese & spinach stuffed chicken breast make an amazing keto-friendly and low carb dinner! These baked chicken breasts are easily cut “hasselback style,” stuffed with creamy cheese & nutritious spinach, and served with caramelized onions and mushrooms for the ultimate healthy dinner.
What could be better than this easy goat cheese and spinach stuffed chicken breast recipe that’s made in one pan, takes only 30 minutes, is packed with protein, and is absolutely delicious?!
I paired this delicious spinach stuffed chicken with caramelized onions and mushrooms to give it extra savory flavor and OMG the result is out-of-this-world amazing. Feel free to serve the chicken as is or check out some of my favorite sides for pairing at the bottom of this post!
Ingredients:
- 4 chicken breasts (about 4-6 ounces each)
- 2 tablespoons olive oil, divided
- 4 cups organic spinach
- ½ teaspoon garlic powder
- 2 ounces goat cheese
- 1 white onion, sliced
- 8 ounces sliced baby bella mushrooms
- 1 teaspoon fresh thyme
- Optional: 1 tablespoon balsamic vinegar
- Freshly ground salt and pepper
Prep Time:
15 minutes
Cook Time:
30 minutes
Total Time:
45 minutes
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