Crispy Buffalo Chicken
This Crispy Buffalo Chicken is tender, juicy and easy to make! It’s coated in ranch dressing and buffalo sauce before being dipped in a panko bread crumb, cheese and hot seasoning blend mixture. We’ve totally fallen in love with it!
- 4 large skinless boneless chicken breasts
- 1/3 cup (43g) all purpose flour
- 1/2 tsp salt
- 1/8 tsp pepper
- 1/4 cup (60ml) ranch dressing
- 1/4 cup (60ml) buffalo sauce
- 3/4 cup (42g) Panko bread crumbs
- 3/4 cup (85g) shredded monterey jack or cheddar cheese
- 2 tbsp Frank’s Red Hot seasoning blend
- Salt, to taste
- Pepper, to taste
- 6 tbsp (90ml) ranch dressing
- 6 tbsp (90ml) buffalo sauce
Crispy Buffalo Chicken
This Crispy Buffalo Chicken is tender, juicy and easy to make! It’s coated in ranch dressing and buffalo sauce before being dipped in a panko bread crumb, cheese and hot seasoning blend mixture. We’ve...
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