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Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 20 days ago
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You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 

Vegan Spinach and Artichoke Dip

Blossom Lady
Nov 30, 2023 01:06 PM
Vegan Spinach and Artichoke Dip

This vegan spinach and artichoke dip is so creamy and delicious!

Spinach artichoke dips are always a favorite in our house, especially for the holidays and other get-togethers – there’s nothing like a freshly baked artichoke dip.
While most recipes have cheese in them, this one uses blended cashews with tons of flavors as an alternative, and you’ll be amazed at how much it resembles the classic recipe in texture and taste!

Ingredients:
  • 1 1/2 Cup Raw Cashews, soaked
  • 10 oz. Frozen Spinach, thawed and drained (or fresh)
  • 2 14 oz. Cans Artichoke Hearts
  • 1 tsp Dried Dill
  • 2 Tbsp Nutritional Yeast
  • 1 1/2 Cup Plant Milk (unsweetened and unflavored)
  • Juice of 1 Lemon
  • 1-2 Tsp Garlic Powder
  • 3/4 Tsp Salt (or to taste)
  • 1/8 Tsp Pepper (or to taste)
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