Hot Spinach Artichoke Dip

This hot spinach artichoke dip is a creamy and comforting appetizer for any occasion. It's easy to make ahead of time, and it's ready in just 20 minutes!

Whether you're entertaining or cozying up on the couch for movie night, you'll want to sink right into this rich and creamy dip. It's the best spinach artichoke dip with all the classic flavors that everyone loves. Just mix all the ingredients together and pop it in the oven until it's brown and bubbly!

• 8 ounces cream cheese (at room temperature)
• ½ cup grated parmesan cheese (packed)
• ½ cup mayonnaise
• 1 teaspoon garlic powder
• 1 pinch chili flakes (optional)
• 14 ounce can of artichoke hearts (drained and chopped)
• 6 ounces frozen spinach (thawed, drained, and chopped)
• Toasted baguette slices and assorted crackers (for serving)