Garlic Butter Mushrooms

Incredible Garlic Butter Mushrooms are cooked in a simple combination of butter, garlic and herbs until tender and so flavorful! This easy recipe is the perfect finishing touch to your main dish, and can be ready to serve in less than 15 minutes!

Garlic mushrooms sautéed in butter, olive oil, plenty of garlic and herbs have become my go-to when I need a quick side. They’re quick and easy to make, and they complement almost any protein.

• ½ cup onion, chopped or minced
• 2 tablespoons butter
• 2 tablespoons olive oil
• 1 pound cremini or button mushrooms
• 4 cloves garlic, minced
• 2 tablespoons chopped fresh parsley, optional
• ½ teaspoon chili flakes, optional
• salt and pepper to taste
• Juice of 1/4th lemon