Chashu Pork
Dec 30, 2023 03:04 AM
Meltingly soft and tender Chashu Pork which is caramelised to perfection. Chashu Pork is a delicious accompaniment to Ramen or served simply with steamed rice.
If you love ramen, specifally Shoyu Ramen, you may be familiar with Chashu Pork. Thin slices of Chashu Pork are a typical accompaniment to ramen noodle soups, but it is also delicious served simply with steamed Jasmine rice and Asian greens.
Chashu Pork is pork belly which has been slow-cooked in an aromatic braising liquid.
The resulting meat is beautifully soft and tender which should literally melt in your mouth.
Ingredients:
- 1 tablespoon vegetable oil
- 600 g (1.3 lb) pork belly
- 250 ml (1 cup) soy sauce
- 75 g (1/3 cup) caster sugar
- 80 ml (1/3 cup) mirin
- 80 ml (1/3 cup) sake
- 2–3 spring onions (scallions)
- 5 cm (2 inch) piece ginger, thickly sliced
- 3 garlic cloves, crushed
Prep Time:
10 minutes
Cook Time:
180 minutes
Total Time:
190 minutes
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