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Chashu Pork

Blossom Lady
Dec 30, 2023 03:04 AM
Chashu Pork

Meltingly soft and tender Chashu Pork which is caramelised to perfection. Chashu Pork is a delicious accompaniment to Ramen or served simply with steamed rice.

If you love ramen, specifally Shoyu Ramen, you may be familiar with Chashu Pork. Thin slices of Chashu Pork are a typical accompaniment to ramen noodle soups, but it is also delicious served simply with steamed Jasmine rice and Asian greens.

Chashu Pork is pork belly which has been slow-cooked in an aromatic braising liquid.

The resulting meat is beautifully soft and tender which should literally melt in your mouth.

  • 1 tablespoon vegetable oil
  • 600 g (1.3 lb) pork belly
  • 250 ml (1 cup) soy sauce
  • 75 g (1/3 cup) caster sugar
  • 80 ml (1/3 cup) mirin
  • 80 ml (1/3 cup) sake
  • 2–3 spring onions (scallions)
  • 5 cm (2 inch) piece ginger, thickly sliced
  • 3 garlic cloves, crushed
Prep Time:
10 minutes
Cook Time:
180 minutes
Total Time:
190 minutes
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