Comments

 I like trying me recipes, but I'm pretty sure som...
Gloria SeguraEasy White Bean Soup 1 month ago
Sounds good
Dusty CallahanDelicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty CallayDelicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Dear Dusty,The pleasure is all mine  
Dusty CallahanDelicious Eggplant Appetizer 3 months ago
Please continue to send easy & tasty recipes… Than...
Blossom LadyApple Pie Cookies 3 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Trust me, Carol, you'll love them! :)
Rita LeannaApple Pie Cookies 3 months ago
thank you so much for all your recipes     I love ...
CarolStuffed Baked Paccheri 4 months ago
have to try some of these recipes!

Fresh Baked Blueberry Donuts

Blossom Lady
Feb 02, 2021 05:55 AM
Fresh Baked Blueberry Donuts

These baked blueberry donuts are bakery quality donuts that are packed with fresh blueberries and topped with a sugary glaze to make the perfect breakfast with a cup of coffee. I used to really like the blueberry donuts from Dunkin Donuts. I don't even know if they're still selling them, but they were the perfect texture of donut to me (cake-like) and sweet, of course. The kind of sweet that's not too sweet but perfect with your coffee. If only we could add something to make them even better, what could it be? Oh yeah - actual blueberries? True story.

The recipe for these blueberry donuts have you bake the donuts instead of fry them -- and they have the same, delicious cake-like consistency as the ones from Dunkin Donuts. They're moist but not so moist that they fall apart in your hands. These donuts also take you no more than 10 minutes of your time. Hallelujah! Fresh blueberry donuts on your table in a flash!

The glaze is a very simple combination of confectioner's sugar, vanilla extract, and milk. You can play around with the thickness of the glaze by adding more or less milk, but I typically am happy with the consistency after adding 2 Tablespoons of milk to the bowl.

Ingredients:

  • 1 cup all-purpose flour
  • ½ cup light brown sugar, packed
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • ½ cup buttermilk (OR yogurt OR sour cream)
  • 2 Tablespoons unsalted butter, melted
  • 1 large egg
  • 1 cup blueberries

For the glaze:

  • 1 cup confectioner's sugar
  • ½ tsp pure vanilla extract
  • 2-3 Tablespoons milk
Prep Time:
5 minutes
Cook Time:
20 minutes
Total Time:
25 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments