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Seafood Stuffed Shells

Blossom Lady
May 10, 2024 12:46 PM
Seafood Stuffed Shells

Best Seafood Stuffed Shells Recipe – Learn how easy it is to make the most tantalizing stuffed shells filled with tender shrimp, crab meat, and a combination of creamy cheeses and bold spices.

Want to serve your family something that tastes luxurious but is also a cozy crowd-pleaser? This is the recipe for you! Fabulous silky Seafood Stuffed Shells are loaded with fresh shrimp, crab, and cheese. Then kissed with a delicate creamy seafood sauce and baked to perfection.

While jumbo stuffed shells might seem a bit intimidating, this recipe is remarkably easy to make! It takes only an hour to prepare from start to finish, and serves beautifully both an elegant and comforting dish.

Ingredients:
FOR THE SEAFOOD SHELLS
  • 24 jumbo pasta shells
  • 2 tablespoons butter
  • 1 cup diced sweet onion
  • 4-5 cloves garlic minced
  • 1 ¼ pounds raw shrimp chopped
  • 1 pounds crab meat
  • 8 ounces cream cheese
  • 1 cup grated parmesan cheese
  • 2 tablespoons fresh chopped parsley
  • 1 tablespoon Old Bay seasoning
  • ¼ – ½ teaspoon crushed red pepper optional

FOR THE SEAFOOD SAUCE
  • 2 tablespoons butter
  • 3 tablespoons flour
  • 1 ½ cups seafood stock
  • 2 tablespoon cooking sherry
  • ½ cup tomato sauce
  • ½ cup heavy cream
  • ½ teaspoon Old Bay seasoning
  • ¼ cup parmesan cheese
Prep Time:
15 minutes
Cook Time:
45 minutes
Total Time:
60 minutes
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