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Blossom LadyFried Corn 6 days ago
Thank you, Rita!
Rita LeannaFried Corn 14 days ago
I love your recipes   
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SandraSourdough Pita Bread 30 days ago
What is the Sourdough Starter Recipe please
And taste delicious :)
DorothyRaspberry Muffins 1 month ago
they all look great
The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 2 months ago
thank u for the recipes

Rustic Sourdough Bread

Blossom Lady
May 17, 2024 02:03 PM
Rustic Sourdough Bread
There’s nothing quite like the aroma of freshly baked bread wafting through the house, especially when it’s Rustic Sourdough Bread made with Sourdough Bread Starter.

This recipe is 25% whole wheat with a touch of maple syrup, giving this rustic bread a soft, chewy crumb, and earthy flavor. Made with 5 simple ingredients, it has a long overnight rise with little hands-on mixing, shaping, and baking time. This recipe is vegetarian or vegan.

Ingredients:
  • 1/2 cup (100 grams) Sourdough Starter 100% hydration, previously feed and bubbly
  • 1 1/2 cup + 1 tablespoon (350 grams) Water 80 Fahrenheit (26 Celcius)
  • 2 tablespoons (40 grams) Maple Syrup or honey
  • 1/2 C + 2 tablespoons (100 grams) Whole Wheat Flour
  • 2 1/2 cups + 1 tablespoon (375 grams) Unbleached Bread Flour
  • 1 1/2 teaspoons (13 grams) Fine Sea Salt

Sourdough Starter

  • Unbleached All Purpose Flour organic
  • Water
Cook Time:
45 minutes
Total Time:
45 minutes
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