Cottage Cheese Pancakes
These Cottage Cheese Pancakes are light, fluffy, and packed with protein! They are so easy to make in the blender with ingredients like rolled oats, bananas, and tangy cottage cheese. A delicious, satisfying breakfast you’ll want to enjoy often!
My fluffy Cottage Cheese Pancakes should be on your breakfast menu every weekend! I often times think of ways to add protein to pancakes so it is a well balanced meal for the kids. They aren’t too fond of protein powders so i thought adding cottage cheese would be perfect and it is neutral tasting. They are loaded with nutrient-rich ingredients that will keep you fueled and give you energy for hours. Such a great start to the morning!
Ingredients:
- 1 cup old-fashioned rolled oats
- 1 large banana
- 1 tsp vanilla extract
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1 large egg
- 1/2 cup cottage cheese
- 1 tbsp coconut oil
- OPTIONAL: fruits, maple syrup
Prep Time:
10 minutes
Cook Time:
10 minutes
Total Time:
20 minutes
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