The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 9 days ago
thank u for the recipes
Thank you, Karol!I also try to follow the healthy ...
Thank you, Jeanne :)I'm here for you!
Emilieann LingleChile Crisp-Glazed Bacon Bites 29 days ago
I would like all the receipts shown hear today.  I...
Karol BCarrots en Croûte 1 month ago
I love new recipes! I'm interested in low sugar, l...
Jeanne ThoresonCaramel Pecan Pie Without Corn Syrup 1 month ago
8 love the recipes you give out
GlendaInstant Pot Stuffed Pepper Soup 1 month ago
How would I get a code to enable me to store a lib...
Tastes the same, Mardel 
Yummy-looking recipes.

Chocolate Truffles

Blossom Lady
Feb 10, 2021 03:55 AM
Chocolate Truffles

These homemade Chocolate Truffles are a chocolate lovers dream! Only 4 ingredients to make, a super simple prep, and they have a luxurious melt-in-your-mouth texture and a perfectly decadent flavor. Sure, high quality store-bought chocolate truffles are always temptingly delicious, but have you tried them homemade yet? Believe it or not they are even better!

You can use anywhere from about 35% to 75% intensity of chocolate. If using milk chocolate it’s important to follow specific ratios and direction for that as it has added milk in the chocolate and requires less cream. Plan ahead and be sure to allow enough time for refrigeration. The chocolate will be super runny and needs to set in the fridge before attempting to roll. Plus they are so fun to make and perfectly customizable. You can add different extracts and roll (or dip) in so many different toppings to finish. They are great for gifting and always sure to satisfy those chocolate cravings!


  • 8 oz. semi-sweet chocolate, finely chopped (use high quality chocolate*)
  • 1/2 cup + 1 Tbsp heavy cream
  • 1 tsp vanilla extract

Coating (pick at least 1)

  • Cocoa powder (Dutch or regular)
  • Fine shredded coconut
  • Sprinkles or coarse/raw sugar
  • Finely chopped chocolate (shaved or blitzed fine in a food processor)
  • Chopped nuts (walnuts, pecans, almonds, pistachios, hazelnuts, macadamia nuts, almonds, peanuts)
  • Freeze dried berries, pulverized in food processor
Prep Time:
20 minutes
Cook Time:
3 minutes
Total Time:
23 minutes
Add to bookmarks
Assign tags
No comments