Where or when is the sugar used in the ingredients...
Marina RazoTiropitas: Phyllo Cheese Triangles 10 days ago
would like yo get more recipes please
Randi ZiringPotato Bake With Garlic and Parmesan Cheese 16 days ago
please send recipe for:   potato bake with garlic ...
D. MarusarzVegan Lentil Sausage Rolls 19 days ago
This recipe sounds delicious. I'm passing it on to...
Arlene JohnsonChocoflan Recipe 1 month ago
Trevor WestChicago Hot Dogs Recipe 1 month ago
Would like to make these a couple of times over th...
Must try these I love shortbread.  I am gluten fre...
do any of you bakers have room in your freezer to ...
Donna GuthrieRoasted Cauliflower, Chickpea and Arugula Salad 2 months ago
Thank you for this offer.I've been a vegetarian fo...

Chocolate Sugar Cookies

Blossom Lady
Feb 13, 2021 02:21 AM
Chocolate Sugar Cookies

Dark, soft chocolate sugar cookies with a vanilla and chocolate glaze- perfect for Valentine’s Day! They are so versatile in that you can cut them into whatever shape you’d like and frost them with a variety of different toppings. Personally, I like a vanilla icing, but you could use Nutella, melted chocolate, lemon curd jam, etc. 

I’ve even used this chocolate cookie dough as a tart shell and then filled it with lemon curd. It is absolutely essential to refrigerate the cookie dough. Chilled dough is a breeze to work with. I wanted to make and eat these fast- so I put the dough outside. Oh, the joys of winter. These are perfect for Valentine’s Day, especially if you cut them into heart shapes and decorate with sprinkles. And if you’re a chocoholic, or even if you aren’t, you’ll find these totally and completely addictive.


  • 2 1/4 cups all purpose flour
  • 1 cup cocoa powder
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
  • 1/2 tsp salt
  • 1 cup unsalted butter, softened
  • 1 cup granulated sugar
  • 2 large eggs
  • 1 1/2 tsp vanilla extract

For the chocolate icing:

  • 2 tbsp melted butter
  • 1 tbsp cocoa powder
  • 1 cup powdered sugar
  • 3-5 tbsp milk
Prep Time:
10 minutes
Cook Time:
6 minutes
Total Time:
16 minutes
Add to bookmarks
Assign tags
No comments