Easy Arugula Salad
This simple Arugula Salad recipe is so fresh and simple yet tastes fancy!
This is a quick side with lots of flavor making it really easy to put together.
Arugula is a green sometimes called rocket. It has a feathery appearance with a peppery and slightly bitter taste.
This green pairs well with other strong ingredients and a bright sweet dressing. Serve it with a side of homemade focaccia bread or add some croutons.
Ingredients:
- 6 cups arugula washed & dried
- 1 cup cherry tomatoes
- 1 ounce parmesan petals
- ¼ cup red onion finely sliced
- 1 tablespoon toasted pine nuts or toasted almonds
Lemon Vinaigrette
- ¼ cup vegetable oil
- 1 ½ tablespoon red wine vinegar
- 1 tablespoon fresh lemon juice
- 1 teaspoon dijon mustard
- ½ teaspoon sugar or to taste
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
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