Pumpkin Pie Cheesecake Dip
Sep 14, 2024 11:22 AM
Savor the flavor of fluffy 5-minute Pumpkin Pie Cheesecake Dip. This fall favorite recipe is oh so dreamy and delicious!
Part traditional pumpkin pie + part classic cheesecake = one fabulous Pumpkin Pie Cheesecake Dip! Why choose between two Thanksgiving favorites when you can have both with this easy, no-bake dessert recipe? It uses only five ingredients: Pumpkin puree, cream cheese, Cool Whip, powdered sugar, and pumpkin pie spice! Whip them together, top with a sprinkle of cinnamon, and serve with cookies or fruit!
Holiday Desserts lean heavily on all the pies: Pecan Pie, Apple Pie, Cherry Pie, Chocolate Pie, Sweet Potato Pie, Pumpkin Pie, etc. That’s just one of the reasons we love this scrumptious Pumpkin Pie Cheesecake mousse! It’s a different dessert from pie and can be served as an appetizer or snack!
Another reason we love it is how super simple it is to make! Thanksgiving and Christmas cooking can get crazy! There are so many dishes, so many ingredients, and so on. MUCH. TIME. IN. THE. KITCHEN. A pumpkin pie alone can take 15 or more ingredients and over an hour to make! But not this Pumpkin Cheesecake Fluff—five minutes, five ingredients, a sprinkle of cinnamon, and it’s spectacular and ready to serve!
Ingredients:
- 8 ounces cream cheese at room temperature
- 8 ounces Cool Whip thawed
- 1 cup pumpkin puree (not pumpkin pie filling)
- 1 cup powdered sugar
- 1 cup white chocolate chips
- 2 tablespoons pumpkin pie spice
- Ground cinnamon for garnish
Dippers
- Apple slices
- Graham crackers
- Nilla wafers
- Gingersnaps
Prep Time:
5 minutes
Total Time:
5 minutes
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