Easy And Delicious Mexican Lasagna

Spice up your dinner routine with this tasty and easy Mexican Lasagna recipe. Layers of tortillas, ground beef, and a savory tomato sauce make for a delicious twist on traditional lasagna. Give it a try tonight!

Mexican cuisine is renowned for its bold flavors and vibrant ingredients, and Mexican Lasagna is a testament to this culinary tradition. This fusion dish combines the comforting elements of traditional lasagna with the zesty flavors of Tex-Mex cuisine, creating a dish that is both familiar and excitingly different. Whether you're hosting a family dinner, a casual gathering with friends, or simply craving a hearty meal, Mexican Lasagna is sure to satisfy.

• 1 lb. ground beef
• 1 medium yellow onion, diced
• 2 medium cloves garlic, minced
• 1 tbsp. taco seasoning
• ½ cup water
• 1 can (14.5 ounce) can fire roasted diced tomatoes
• 4 oz. green chiles
• 1 can (15-ounce) black beans, drained and rinsed
• 1 can (15-ounce) corn, drained
• 18 small corn tortillas, divided
• 4 cups shredded jack and cheddar cheese, divided
• 1 medium tomato, diced to garnish
• 1 tbsp. chopped cilantro to garnish
• sour cream, avocado to garnish