Easy And Delicious Pecan Cobbler
Nov 05, 2024 12:09 PM
Looking for the perfect pecan cobbler recipe? This easy pecan pie cobbler combines the best of both worlds—gooey pecan filling with a buttery cobbler batter. Make it for the holidays and impress your guests!
When it comes to comfort food, few desserts can compete with a warm, homemade pecan cobbler. This Southern-inspired treat blends the nutty, caramelized goodness of a Southern pecan pie with the buttery fluffiness of a cobbler.
Whether you’re baking a Thanksgiving or Christmas dessert or you’re just craving something sweet, this recipe delivers the perfect balance of flavor and texture. It’s delicious on its own or served with a scoop of vanilla ice cream!
Ingredients:
Batter
- 1/2 cup Unsalted butter
- 1 cup All-purpose flour
- 1 1/2 teaspoons Baking powder
- 1/2 teaspoon Salt
- 1/2 cup Brown sugar
- 1/2 cup Granulated white sugar
- 1 cup Whole Milk
- 1 teaspoon Vanilla extract
Pecan Pie Filling
- 1 cup Sugar
- 1 1/2 cups Corn syrup
- 4 large Eggs
- 1/4 cups Butter, melted
- 1 1/2 teaspoons Vanilla extract
- 2 cups Pecans, chopped
Prep Time:
20 minutes
Cook Time:
45 minutes
Total Time:
85 minutes
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