Easy Cheesy Zucchini Bake

You'll love this low-carb Easy Cheesy Zucchini Bake. Personally I think the grated Mozzarella and coarsely-grated Parmesan used in this cheesy zucchini recipe is perfect to go with the flavor of basil and fresh zucchini. But if you’d prefer another cheese you can use any white cheese that melts well.

Personally I think the grated Mozzarella and coarsely-grated Parmesan used in this cheesy zucchini recipe is perfect to go with the flavor of basil and fresh zucchini. But if you’d prefer another cheese you can use any white cheese that melts well.

Ingredients:

2 medium zucchini, cut in slices or half-moon slices

2 medium yellow squash, cut in slices or half-moon slices

4 T chopped fresh basil (more or less, depending on how much you like the flavor of basil)

2 T thinly sliced green onion

1/2 tsp. dried thyme

3/4 tsp. garlic powder

1 cup grated mozzarella cheese (see notes)

1/2 cup coarsely grated Parmesan, plus a little more for the top if desired

salt and fresh ground black pepper to taste