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Sandra CoyeHello Dolly Bars 4 days ago
Why don't you allow us to download the recipes?
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 17 days ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 1 month ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 2 months ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 2 months ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 3 months ago
Dear Liz,Yes, the cup measurements are American, d...

Artichoke Heart Salad

Blossom Lady
Apr 08, 2023 08:27 AM
Artichoke Heart Salad

Warm or Cold Salad Recipe with Artichokes, Roasted Red Peppers, Capers, and Basil: This versatile salad can be served warm or cold, making it perfect for any season. Packed with bold flavors from artichokes, roasted red peppers, capers, and fresh basil, this salad is sure to be a hit with everyone at the table.

Ingredients:

  • 1 can (14 ounces) artichoke hearts, drained and chopped
  • 1 jar (12 ounces) roasted red peppers, drained and chopped
  • 2 tablespoons capers, drained and rinsed
  • 1/4 cup chopped fresh basil
  • 2 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1 clove garlic, minced
  • Salt and freshly ground black pepper, to taste
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