Small Batch Basque Burnt Cheesecake Recipe

Small Batch Basque Burnt Cheesecake Recipe: This Basque burnt cheesecake is the perfect dessert for those who love their cheesecake with a bit of a charred crust. This cheesecake recipe is baked at a high temperature to achieve the classic burnt crust while still being perfectly creamy and smooth on the inside.

Ingredients:

• 8 oz cream cheese, softened
• 1/2 cup granulated sugar
• 2 large eggs, room temperature
• 1/2 cup heavy cream
• 1 tablespoon all-purpose flour
• 1 teaspoon vanilla extract