Air Fryer Gluten Free Pizza Rolls
Crispy Air Fryer Gluten Free Pizza Rolls are an easy and cheesy gluten-free appetizer, light meal, or snack! Made from a simple homemade dough recipe filled with gooey mozzarella and tangy marinara, then air fried until golden. Customize the filling with your favorite pizza toppings! Whether you're hosting a party or simply craving a delicious treat, these pizza rolls are a gluten-free twist on a classic favorite.
Ingredients:
For the Dough:
- 1 cup gluten free flour (I used King Arthur Measure for Measure)
- 1/4 tsp salt
- 1 tsp granulated sugar
- 1/2 cup unsalted butter (cold)
- 1/4 cup low fat Greek yogurt + 1 tbsp
For the Filling:
- 4 oz. mozzarella cheese sliced
- 1 cup marinara sauce
For the Egg Wash:
- 1 egg whisked
- 1 tbsp water
- 1 tbsp Italian seasoning
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