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I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 6 days ago
Sounds delicious!
Dear Shelly, I'm sure you are going to love it! 
ShellyStrawberry Cream Cheese Pie 10 days ago
Sounds good can’t wait to try it with the strawber...
Blossom LadyBoston Cream Pie 1 month ago
Dear Liz,Yes, the cup measurements are American, d...
LizBoston Cream Pie 1 month ago
Can you tell me if the cup measurement s are Ameri...

Crispy Parmesan Potatoes

Blossom Lady
Aug 21, 2023 08:24 AM
Crispy Parmesan Potatoes

Can’t resist crispy potatoes? Then you’ll fall head over heels for these Crispy Parmesan Potatoes, where each bite is a celebration of flavors, from the salty Parmesan to the fragrant Italian seasoning.

Experience the joy of sinking your teeth into a potato that’s crisp to perfection on the outside while maintaining its tender fluffiness on the inside. That’s exactly the experience that my Crispy Parmesan Potatoes promise. Infused with a mouthwatering blend of Italian seasoning, garlic powder, and the ultimate star – freshly grated Parmesan cheese, these potatoes are about to become your favorite side dish.

But the magic doesn’t stop there. After a roast in the oven, these potatoes are treated to an extra shower of Parmesan, delivering a beautifully golden, cheesy crust that’s irresistible. To finish, a sprinkle of fresh parsley adds a burst of color and freshness. Crispy Parmesan Potatoes, folks, where comfort food meets gourmet with an extra crispy twist.

Ingredients:

  •   3 pounds small red potatoes
  • 3 tablespoons olive oil
  • ½ teaspoon salt (or to taste)
  • ¼ teaspoon black pepper (or to taste)
  • ½ teaspoon garlic powder
  • 1 tablespoon Italian seasoning
  • 1 cup Parmesan cheese (freshly grated)
  • 2 tablespoons fresh parsley (chopped)
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