Comments

DeniseHealthy Pecan Pie Bars 10 days ago
I look forward to trying your recipes. They look d...
 I like trying me recipes, but I'm pretty sure som...
Gloria SeguraEasy White Bean Soup 2 months ago
Sounds good
Dusty CallahanDelicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty CallayDelicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Dear Dusty,The pleasure is all mine  
Dusty CallahanDelicious Eggplant Appetizer 4 months ago
Please continue to send easy & tasty recipes… Than...
Blossom LadyApple Pie Cookies 4 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Trust me, Carol, you'll love them! :)
Rita LeannaApple Pie Cookies 4 months ago
thank you so much for all your recipes     I love ...

Instant Pot Honey Garlic Chicken Recipe

Blossom Lady
Oct 07, 2023 07:00 AM
Instant Pot Honey Garlic Chicken Recipe

Chicken thighs are the hero of dinnertime. Cheap and easy recipes like this one save you from potential dinnertime woes. They are the reason you should always pick up boneless, skinless chicken thighs from the grocery store even if you don't have a specific plan in mind for them.

The honey garlic sauce packs a punch and the Instant Pot saves time so you can prepare side dishes like roasted bok choy and coconut rice. You could even toss in a few halved baby potatoes and sliced carrots to the mix and let them cook alongside the chicken. Regardless of what you serve with these sweet, savory, salty chicken thighs, they are sure to be a hit.

Ingredients:

  •   6 cloves garlic, minced
  • 1/2 cup soy sauce
  • 1/3 cup honey
  • 1/4 cup ketchup
  • 1 tablespoon rice vinegar
  • 1 tablespoon sesame oil
  • 1/2 teaspoon mushroom powder
  • 1/2 teaspoon onion powder
  • 1 1/2 tablespoons canola oil
  • 1 pound boneless chicken thighs, without skin, about 4
  • 3 tablespoons water
  • Sesame seeds, for garnish
  • Green onions, sliced, for garnish
  • Like!
    Add to bookmarks
    Assign tags
    Loading...
    No comments