Baked Macaroni and Cheese
Baked Macaroni and Cheese is the perfect choice when you want a hearty, soul-warming meal! It’s delicious and indulgent with a satisfying combination of two cheeses and a crispy golden crust.
Rich, savory and full of cheesy goodness, double cheese baked macaroni turns everyday ingredients into a creamy, impossible-to-resist meal! It’s a crowd-pleasing favorite of both kids and adults for good reason!
Ingredients:
- 5 cups cooked macaroni (approximately 2½-3 cups dry)
- 3 tablespoons butter
- 3 tablespoons flour
- ¼ teaspoon salt
- ¼ tablespoon prepared mustard
- 2 cups milk
- 2 cups shredded cheddar cheese (or firm mozzarella or gruyere)
- ¼ cup freshly grated Parmesan cheese
Topping
- ¼ cup bread crumbs (or panko crumbs)
- 1½ tablespoons freshly grated Parmesan cheese
- 1 teaspoon fresh chopped Italian parsley
Prep Time:
30 minutes
Cook Time:
25 minutes
Total Time:
55 minutes
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