Easy Freezer Waffles
Learn how to make easy freezer waffles for breakfasts with this recipe!
Ingredients:
- 4 tablespoons (55 grams) unsalted butter, melted
- 2 tablespoons (25 grams) granulated sugar
- 1 cup (225 grams) plain, non-Greek yogurt
- 3 large eggs
- 1 cup (235 grams) milk, any variety
- 1 teaspoon (5 grams) vanilla extract
- 4 teaspoons baking powder
- 1 teaspoon kosher salt
- 2 cups (260 grams) all-purpose flour
- Nonstick spray for coating waffle iron
Total Time:
30 minutes
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