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MommaCottage Cheese Berry Cobbler 1 month ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 1 month ago
must try
Sandra CoyeHello Dolly Bars 1 month ago
Why don't you allow us to download the recipes?
Blossom LadyPoultry Seasoning 2 months ago
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 2 months ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 2 months ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 3 months ago
Sounds delicious!

Banoffee Pie

Blossom Lady
Jan 26, 2024 12:29 PM
Banoffee Pie

Banoffee Pie is a no bake pie with dulce de leech caramel, bananas, and fresh whipped cream. Just a handful of ingredients and about 5 minutes and you have the most perfect banana pie – I know you’re going to love it.

Banoffee pie is originally a British dessert and has become famous everywhere because it’s so good. It is super unique and different than all the other pies you’ll see during the year!

Unlike the traditional English dessert (which has digestive biscuits as the crust), my version has a graham cracker crust. It’s completely no bake and a great mix of textures – soft bananas and caramel, crunchy crust, and fluffy cream on top. It’s heaven in a pie plate with flavors of toffee and banana.

Ingredients:
  • 1 ¼ cups heavy whipping cream
  • ¼ cup powdered sugar
  • 1 teaspoon vanilla extract
  • 1 graham cracker crust
  • 1 can dulce de leche
  • 3 ripe bananas. sliced
  • Chocolate shavings for topping optional

Prep Time:
15 minutes
Total Time:
15 minutes
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