Iced Matcha Latte

Forget the pricy iced matcha lattes from your favourite coffee shop—you can make them at home for a fraction of the price! Here’s how to make your own iced matcha latte with just three ingredients, plus water and ice.

The answer is: yes! And here’s the thing—unlike espresso-based drinks, you can actually make a more authentic matcha latte at home because your barista at Starbucks is unlikely to be using a real matcha whisk and bowl, which makes all the difference here. While you’ll need to make an initial investment to buy the proper equipment, it’s a small one—and it will pay for itself in all the money you’ll save making iced matcha lattes at home!

• ½ teaspoon to 2 teaspoons ceremonial grade matcha ⁣
• 1 tablespoon hot water, just off the boil
• 1 teaspoon maple syrup or agave⁣ up to a tablespoon, up to your sweetness preference
• Ice
• 1 cup vegan milk ⁣