Grilled Kale and Watermelon Salad
Jun 08, 2024 03:43 AM
This kale and watermelon salad involves grilling kale, green onions, and almonds, then combining them with cubed watermelon and microgreens.
The salad is dressed with a homemade concoction of olive oil, balsamic vinegar, honey, dijon mustard, pomegranate juice, and sesame seeds, creating a delightful balance of sweet and tangy flavors.
This grilled kale salad is a summer delight, combining the smoky flavor of grilled kale with the sweet juiciness of watermelon. We also added some grilled green onions and almonds for an extra crunch.
We topped this salad with a secret ingredient of microgreens for extra nutrition and texture. Honestly, we’ve been putting it on everything!
Ingredients:
Salad
- 1/2 cup slivered almonds
- 2 bunches of kale rinsed and patted dry
- 1 bunch of green onions
- 2 tablespoons olive oil
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 1 small watermelon rind removed and cut into cubes
- 1 cup micro greens
Dressing
- 1/3 cup olive oil
- 2 tablespoons balsamic vinegar
- 1 teaspoon honey
- 2 teaspoon dijon mustard
- 1 tablespoon pomegranate juice
- 1 teaspoon sesame seeds
Prep Time:
15 minutes
Cook Time:
15 minutes
Total Time:
30 minutes
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