Chori Pollo (Chicken Chorizo)
Sep 01, 2024 05:03 AM
Best Chicken Chorizo – Chori Pollo is an easy one-pan recipe that features Mexican pork sausage cooked with peppers and tender chicken in adobo seasoning, all covered with melty cheese. This deliciously bold and spicy dish is ready to serve with Mexican-inspired sides in 30 minutes!
Chori Pollo (or choripollo) is a simple zesty Mexican restaurant dish you can easily make at home!
Here we’re sharing a skillet recipe inspired by my favorite Mexican joint’s Chori Pollo. It includes sizzling chorizo, sautéed peppers and onions, and quick pan-fried chicken cutlets. Then sprinkle shredded Monterey Jack cheese over the top and finish with fresh scallions and cilantro. The combination of textures and flavors is irresistible!
This Mexican main dish is simple to pull together in one large pan, and can be eaten with classic Mexican side dishes like beans and rice, or as a lower carb (keto) dish on its own. Either way, it’s ready to serve in only 30 minutes for a fun and delicious dinner any night of the week!
Ingredients:
- 7 ounces Mexican chorizo
- 2 bell peppers any color, sliced thin
- 1 sweet onion sliced thin
- 1 ½ – 2 pounds chicken cutlets
- 2 teaspoons adobo seasoning
- 8 ounces shredded Monterey jack cheese or hot queso dip!
- ½ cup chopped green onions
- ½ cup chopped cilantro
Prep Time:
10 minutes
Cook Time:
18 minutes
Total Time:
28 minutes
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