Caramel Pumpkin Blondies
Sep 14, 2024 12:40 PM
Pumpkin Blondies is a perfect easy fall treat. These blondies are full of pumpkin flavor, pumpkin pie spice flavor, and have an added bonus of caramel chips and caramel topping. Pumpkin and caramel make the perfect flavor combination in one easy recipe.
Fall baking is something we all look forward to all summer (or at least I do)! This pumpkin blondies recipe is the perfect fall treat and it doesn’t get any easier. These bars are soft, moist, a little on the cakey side and full of rich pumpkin flavor, autumnal spice, and a touch of caramel.
There are essentially two simple steps to prepare the batter and the blondies are baked in about 30 minutes.
I love this particular recipe because of the flavor combination and the ease. Caramel makes the perfect pairing for pumpkin. The caramel chips that get baked inside and the caramel topping take these blonde cakes over the top!
Ingredients:
- 1 cup unsalted butter
- 1 1/2 cups brown sugar
- 15 oz can pumpkin puree
- 1 egg
- 2 tsp vanilla extract
- 2 1/2 cups all purpose flour
- 1 1/2 tsp baking soda
- 1 tbsp pumpkin pie spice
- 1 tsp ground cinnamon
- 1/2 tsp coarse salt
- 9 oz caramel chips
Prep Time:
15 minutes
Cook Time:
35 minutes
Total Time:
50 minutes
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