Comments

 I like trying me recipes, but I'm pretty sure som...
Gloria SeguraEasy White Bean Soup 1 month ago
Sounds good
Dusty CallahanDelicious Eggplant Appetizer 2 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty CallayDelicious Eggplant Appetizer 2 months ago
Interested in you eggplant appetizer recipe And jo...
Dear Dusty,The pleasure is all mine  
Dusty CallahanDelicious Eggplant Appetizer 3 months ago
Please continue to send easy & tasty recipes… Than...
Blossom LadyApple Pie Cookies 3 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Trust me, Carol, you'll love them! :)
Rita LeannaApple Pie Cookies 3 months ago
thank you so much for all your recipes     I love ...
CarolStuffed Baked Paccheri 3 months ago
have to try some of these recipes!

Bacon Mac and Cheese

Blossom Lady
Sep 28, 2024 02:49 AM
Bacon Mac and Cheese

My Bacon Mac and Cheese is a delicious family-friendly meal that contains crispy bacon, crunchy breadcrumbs, and a creamy cheese sauce. You will love this delicious Baked Mac and Cheese. It’s an easy meal that offers comfort in every bite.

When it comes to comfort food, nothing tops a baked pasta dish such as my Bacon Mac and Cheese. This is an easily prepared recipe, which is made from readily available ingredients that you may already have on hand; and the addition of bacon can only be a good thing!

You will love this recipe because:

It is family friendly.

You can make it ahead of time.

It is creamy and cheesy, with a crispy breadcrumb topping.

You can make it gluten-free. Just use appropriate pasta and gluten-free flour for the sauce.

Ingredients:
Pasta Base
  • 200 g (7 oz) dried macaroni or elbow pasta
  • 1 teaspoon olive oil
  • 150 g (5 oz) bacon – cut into 1 cm (0.5 inch) cubes
  • 1 medium brown/yellow onion – finely chopped

Sauce
  • ¼ cup (60 g) butter
  • ¼ cup (40 g) all-purpose/plain flour
  • 2 ½ cups (625 ml) milk
  • 2 ½ cups (250 g) cheddar cheese – freshly grated
  • sea salt and freshly ground black pepper – to taste

Breadcrumb Topping
  • 1 cup (90 g) panko breadcrumbs
  • ¼ cup (60 g) butter – melted
Prep Time:
20 minutes
Cook Time:
40 minutes
Total Time:
60 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments