Sesame Ginger Green Bean Salad
This Sesame Ginger Green Bean Salad is easy and almost completely make-ahead. Throw it together at the last minute - and then, expect rave reviews!
It's your choice.... serve this delicious Sesame Ginger Green Bean Salad cold or at room temperature for a beautifully vibrant, fresh salad that's perfect for picnics, pot lucks and parties. You can also serve it warm as a wonderful side for grilled or roasted entrees. One thing that's not your choice, however, is leftovers. Don't expect any!
Ingredients:
- 2 pounds haricots verts or slender green beans, trimmed, if using regular beans
- 1 tablespoon sunflower oil, or other neutral tasting oil oil
- 1 tablespoon finely minced or grated fresh ginger
- 2 tablespoons honey
- 1 teaspoon soy sauce
- 1 teaspoon sesame oil
- 1 teaspoon sriracha sauce
- 1 cup tiny frozen peas, thawed
- 2 teaspoons light sesame seeds
- 2 teaspoons black sesame seeds
Prep Time:
15 minutes
Cook Time:
10 minutes
Total Time:
25 minutes
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