Topics

Beef Stew with Carrots & Potatoes

Blossom Lady

Mar 09, 2024 10:32 AM

This classic French beef stew is the ultimate cold weather comfort food. Chunks of well-marbled beef are seared in a hot pan, then gently braised with garlic and onions in a rich wine-based broth. After a few hours in the oven, the meat becomes meltingly tender and enveloped in a deeply flavorful sauce. It takes a few hours to make, but the recipe is mostly hands-off. Go ahead and make it a day or two ahead of time; the flavor improves the longer it sits. Ingredients: 3 pounds boneless beef chuck (w...

Like!

☆ Add To Favorites

🔖 Add Tags

Carrot Cake Bars

Blossom Lady

Mar 09, 2024 10:22 AM

These carrot cake bars are packed with shredded carrots, warm spices, and pecans and topped with cream cheese frosting. They are soft, moist, and chewy and taste like a cross between carrot cake and a buttery blondie. Why you’ll love this recipe Flavor: Butter, brown sugar, vanilla, warm spices, and pecans add lots of flavor. Texture: The bars are part cake part blondie so they bake up a bit more moist, dense, and buttery than a cake. Ease: No difficult techniques or fancy equipm...

Like!

☆ Add To Favorites

🔖 Add Tags

Chopped Carrot Salad

Blossom Lady

Mar 09, 2024 10:07 AM

This chopped carrot salad combines finely chopped carrots, pomegranate, pickled red onion, feta cheese, and dill with a simple olive oil and lemon vinaigrette. It's a well balanced dish that you can enjoy as a dip with pita chips or as a delicious side salad. Ingredients: Salad 2 cups finely chopped carrots (5-6 carrots) ¾ cup pomegranate arils ½ cup chopped pickled red onion (recipe below) ½ cup feta cheese, cubed or crumbled ¼ cup dill, finely chopped Pita chips for topping Vinaigr...

Like!

☆ Add To Favorites

🔖 Add Tags

Thai Coconut Pumpkin Soup

Blossom Lady

Mar 09, 2024 10:01 AM

Thai Coconut Pumpkin Soup is what you make when you want something exotic tasting with very little effort! Think – classic pumpkin soup with Thai Red Curry vibes. Love the beautiful coconut undertones. It’s so good! Everybody loves pumpkin soup. It’s comforting, it’s thick, it’s creamy, and it’s easy to make. But sometimes, we want to make dinner a little more interesting! Enter – Thai Coconut Pumpkin Soup. Use coconut instead of cream. Add red curry paste. Fish sauce instead of salt. Thai topping...

Like!

☆ Add To Favorites

🔖 Add Tags

St. Joseph’s Day Pasta

Blossom Lady

Mar 09, 2024 09:54 AM

Today I am sharing with you this easy St. Joseph’s Day Pasta recipe. St. Joseph’s Day is on March 19th and it is in celebration of St. Joseph (San Giuseppe). Now, let me tell you about the magic in this pasta. We start with mafaldine pasta, those beautiful ribbons that cradle the sauce just right. But it’s the simple yet profound combination of anchovies, garlic, and breadcrumbs that truly makes this dish sing. You see, my friends, they’re not just any breadcrumbs. No, they represent the sawdust of St...

Like!

☆ Add To Favorites

🔖 Add Tags

Brussels Sprouts Baba Ghanoush

Blossom Lady

Mar 09, 2024 09:49 AM

Michael Solomonov, chef at Zahav in Philadelphia, serves this brilliant riff on baba ghanoush at the restaurant, but it is easy enough to recreate at home. After a whirl in the food processor, brussels sprouts and tahini come together to form a creamy dip. Solomonov serves it topped with more roasted brussels sprouts and hazelnuts and with warm pita, for dipping. Ingredients: 1/2 pound brussels sprouts, trimmed and halved lengthwise 1 tablespoon extra-virgin olive oil, plus more for drizzling 1 te...

Like!

☆ Add To Favorites

🔖 Add Tags

Oat & Yogurt Flatbread with Green Sauce and Tomatoes

Blossom Lady

Mar 03, 2024 11:07 AM

Sure, sourdough bread tastes good and is a fun little hobby and all that. But it takes forever to make and you need to give the starter more love than all your family members combined. Our flatbreads are lightyears easier and quicker, taste awesome, only have two main ingredients and flour is none of them. Ingredients: Oat & Yogurt Flatbread 250 ml / 1 cup / 100 g oat flour + more for dusting 120 ml / 1/2 cup yogurt 1/2 tsp baking powder 1 tsp salt Magic Green Sauce ...

Like!

☆ Add To Favorites

🔖 Add Tags

Goat Cheese Quiche

Blossom Lady

Mar 03, 2024 10:57 AM

Simple, classic goat cheese quiche, with lots of goat cheese, drizzled with honey and topped with simply dressed arugula. A goat cheese lover quiche, this simple goat cheese quiche features lots of goat cheese, drizzled with a touch of honey and baked with an egg and cream custard. Served topped with simply dressed arugula. If you are a goat cheese lover, this quiche is for you! It’s a simple warm goat cheese pleasure, that’s perfect for Brunch or I love it for a special dinner, too. A great way to use u...

Like!

☆ Add To Favorites

🔖 Add Tags

Homemade Strawberry Pop Tarts

Blossom Lady

Mar 03, 2024 10:53 AM

Filled with fresh strawberry jam, these strawberry pop tarts are so easy to make and unbelievably delicious! I'm not one to exaggerate, but guys, making pop tarts at home just might change your life. Okay, maybe I like to lean a bit on the dramatic side, but I swear I'm telling the truth! I am embarrassed to admit that I have bought pop tarts from the grocery store a few too many times in the past few months, but they pale in comparison to these homemade ones. As summertime approaches, I always l...

Like!

☆ Add To Favorites

🔖 Add Tags

Instant Pot Turmeric Lentil Soup

Blossom Lady

Mar 03, 2024 10:47 AM

This Instant Pot Turmeric Lentil Soup is a vibrant vegan soup made with immunity-boosting turmeric that's ready in just 20 minutes. Ingredients: 1 tbsp olive oil 2 onions, chopped 2 carrots, chopped 3 stalks celery, chopped 4 cloves garlic minced 1 tbsp ginger, minced 2 (400mL) cans full fat coconut milk 1 (796mL) can diced tomatoes (in their juices) 1 cup vegetable broth 1 tbsp turmeric 1 tsp cumin 1/2 tsp salt 1/2 tsp pepper 1 1/2 cups red lentils 4 cups spinach, chopped 1 tbsp lemon ...

Like!

☆ Add To Favorites

🔖 Add Tags

Chewy Fudgy Frosted Brownies

Blossom Lady

Mar 03, 2024 10:42 AM

These are chewy, fudgy, and ultra-rich frosted brownies covered in a generous layer of creamy chocolate buttercream. The recipe starts with a combo of melted butter and quality chocolate, which provides a smooth and velvety base for these dense fudge-like treats. Bake these in a 9-inch square pan, then cool for about 1 to 2 hours before frosting. There’s nothing like indulging in a from-scratch brownie. But if you cover that brownie in creamy chocolate buttercream, you’re entering another dessert dimensi...

Like!

☆ Add To Favorites

🔖 Add Tags

Very Berry Spinach Salad

Blossom Lady

Mar 03, 2024 10:36 AM

Try this perfect spring-summer salad, all you need is a few seasonal ingredients. Ingredients: 1 6 ounce bag baby spinach 1 cup cubed cooked chicken breast 1 cup mixed berries raspberries, blueberries, blackberries, quartered strawberries 1/2 cup chopped sun dried tomatoes 1/2 cup sliced mushrooms 1/4 cup chopped roasted walnuts 2 tablespoons balsamic vinegar 2 tablespoons olive oil 1/2 teaspoon kosher salt

Like!

☆ Add To Favorites

🔖 Add Tags

Burnt Aubergine Dip with Aromatic Crunch

Blossom Lady

Mar 03, 2024 10:31 AM

It is the time of the year to burn your aubergine, whizz it into a smokey and creamy Baba Ganoush spread, top it with crunch and dunk all those gorgeous spring veg into it. The answer behind almost every great tasting aubergine / eggplant recipe is to roast it longer than you think. That is absolutely the case with this charred aubergine dip known as Baba Ganoush. By roasting the aubergine until the skin is black and collapsed, you get lovely burnt tones, buttery soft flesh, umami complexity and zero bitt...

Like!

☆ Add To Favorites

🔖 Add Tags

Pork Tenderloin with Mustard Sauce

Blossom Lady

Mar 03, 2024 10:24 AM

Twice cooked pork tenderloin with a delicious creamy mustard sauce. This is one of those back-pocket recipes that is both perfect for a quick meal, but also special enough for company! This delicious, twice-cooked pork tenderloin with mustard sauce is one of those back-pocket recipes that is sure to become a regular in your kitchen, too! This incredibly simple pork tenderloin recipe is also fabulously delicious and company-worthy! You’ll find yourself coming back to it over and over. You’ll also love tha...

Like!

☆ Add To Favorites

🔖 Add Tags

Caramel Apple Oatmeal

Blossom Lady

Mar 03, 2024 10:19 AM

Nothing says fall like this homemade caramel apple oatmeal! Start with a hot bowl of oatmeal, then top it off with freshly chopped apples, walnuts, and a drizzle of caramel sauce. As soon as October rolls around each year, you can usually find me eating this caramel apple oatmeal every. single. morning. Last year, I leveled things up by topping this oatmeal with my homemade caramel sauce, and oh man, it seriously took things to the next level! I knew I had to share the recipe with you one day. ...

Like!

☆ Add To Favorites

🔖 Add Tags

← Previous Next → First 304 305 306 307 308 309 310 Last

Items 4591-4605 of 11928

pHqghUme → Broccoli Gratin 1 month ago

can I ask you a question please?

pHqghUme → Sweet Potato Casserole Recipe 1 month ago

pHqghUme → Spinach-Artichoke Chicken Roulade 1 month ago

can I ask you a question please?is it ok if I uplo...

pHqghUme → Ham and Potato au Gratin 1 month ago

pHqghUme → Asparagus Salad 1 month ago

pHqghUme → Easy One Pot Pasta Primavera 1 month ago

pHqghUme → Meringue Roulade 1 month ago

pHqghUme → Jambalaya-Stuffed Peppers 1 month ago

pHqghUme → Carrot Cake Overnight Oats 1 month ago

pHqghUme → Citrus Chicken Quinoa Salad 1 month ago

Comments

Topics