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Easy Beef Enchilada Casserole

Blossom Lady

Mar 17, 2024 08:31 AM

Beef Enchilada Casserole is layers of seasoned ground beef, cheese, enchilada sauce, and soft flour tortillas baked until everything is hot and bubbly. It’s an easy weeknight dinner that the whole family will love! This Beef Enchilada Casserole takes all of the traditional enchilada flavors and simplifies the process by layering the ingredients in a casserole dish rather than rolling them. Personally I like this so much better because the sauce gets into every nook and cranny and all of the flavors rea...

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Healthy Sweet Potato Soup

Blossom Lady

Mar 17, 2024 08:24 AM

This healthy sweet potato soup is rich and savory with a naturally creamy texture. It's a nourishing main course on weeknights, or a beautiful first course to a special occasion meal! Nearly every week I throw together a big pot of soup for dinner, which we eat with buttery oven grilled cheeses or slabs of cornbread. Usually the soup is vegetable-based, as it's one of the most foolproof methods I have of getting my kids to devour their veggies. This version is our favorite. Ingredients: 3 tablespoo...

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Lucky Charms Treats

Blossom Lady

Mar 17, 2024 08:20 AM

Lucky Charms Treats are the more colorful, marshmallow-infused version of Rice Krispie treats. My recipe stays soft and chewy for days, and it takes just 15 minutes to make! If you’re a fan of Rice Krispie treats but want to switch things up a bit, try Lucky Charms treats! Soft, gooey, and so colorful, these cereal bars are as fun to eat as they are to make. Only 5 ingredients, 15 minutes from start to finish, and no oven required! Ingredients: 6 Tablespoons (85 g) salted butter 10 oz mini marshmall...

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French 75 Cocktail

Blossom Lady

Mar 17, 2024 08:16 AM

This classic cocktail is a mix of gin, lemon juice, and simple syrup, with Champagne poured on top. Whenever I want a light cocktail before dinner or a drink to go with brunch, I always opt for the elegant French 75 — not a classic mimosa. With a bright, sunny color, this sparkling, lemon-y cocktail is refreshing, crisp, and bright, with subtle notes of herbs from the gin. A French 75 is great classic cocktail to celebrate milestones or special events with (it just might be the ultimate Valentine’...

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25-Minute Light and Fluffy Buckwheat Pancakes

Blossom Lady

Mar 17, 2024 08:13 AM

Whole grain buckwheat pancakes are the best way to start off the day! Follow these instructions at home to make light, fluffy buckwheat flour pancakes topped with a simple blueberry maple sauce. Buckwheat flour pancakes are one my favorite simple breakfast recipes,have an appealing nutty flavor and beautiful color. They’re flecked with the dark specks of the buckwheat, which gives them a warm gray hue when you cut into them. Ingredients: Pancake batter 1 cup (140 g) buckwheat flour 1 cup (140 g) ...

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Caprese Tortellini Pasta Salad

Blossom Lady

Mar 17, 2024 08:06 AM

Caprese Tortellini Pasta Salad is cheese-filled tortellini mixed with classic caprese ingredients such as tomatoes, fresh mozzarella, and basil, topped with a tangy balsamic vinaigrette dressing. Ingredients: 1 package (19 ounces) cheese tortellini, cooked according to package instructions, cooled completely 2 cups (298 g) cherry tomatoes, halved ½ cup (80 g) thinly sliced red onion, about ½ an onion 8 ounces (226 g) mozzarella pearls Dressing ¼ cup (54 g) extra virgin olive oil ¼ cup bal...

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Instant Pot Pork Chops with Cream Of Mushroom Soup

Blossom Lady

Mar 17, 2024 08:03 AM

These tender Instant Pot Pork Chops are topped with a creamy mushroom gravy made with cream of mushroom soup. It’s an easy weeknight dinner that the whole family will love. I’ve made a lot of soups in my Instant Pot but I’m just starting to play around with cooking meats and making sauces. These pork chops were a huge hit, and super easy to make! They were moist and tender, and the easy gravy was perfectly creamy and coated them in flavor. Ingredients: 5 Pork chops, boneless or bone-in 1/2 teaspoon ...

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Easy Vegetable Potage Soup with Cheesy Baguettes

Blossom Lady

Mar 17, 2024 07:59 AM

This creamy vegetable potage soup is healthy, warming and soul-satisfying. It’s the meal I turn to when I’m craving a hug—it’s easy-to-make and will soothe you from the inside out. I pair it with toasted, cheesy baguettes (oh, swoon?) for a mid-week meal that my whole family adores. What is potage? Potage is a thick soup that’s usually pureed. It has its origins in France and was a staple of medieval cuisine (if you’ve ever heard the term “potage garden,” that’s where it comes from, as the veg...

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Chocolate Babka

Blossom Lady

Mar 17, 2024 07:54 AM

With a tender, perfectly dense, and chocolate swirled crumb, this chocolate babka is bakery worthy. If you’ve ever seen the popular Seinfeld episode featuring chocolate babka, you know that nothing (not even cinnamon babka!) tops this coveted, chocolate rippled treat. Sweet, tender and perfectly enriched with eggs, sugar, and butter, this bread is worth all the hype–it’s completely irresistible! Ingredients: Bread 3 -3 ½ cups (375-438 g) all-purpose flour divided ⅓ cup (66 g) granulated sugar...

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Vietnamese Fried Chicken Wings

Blossom Lady

Mar 09, 2024 02:40 PM

A delicious recipe for Vietnamese Fried Chicken Wings. The chicken wings are marinated in fish sauce and then fried to crispy perfection, served with a sweet and sticky mouthwatering dipping sauce. Ingredients: For the Chicken Wings 1 kg (2.2 lb) chicken wings 4 garlic cloves, finely chopped 4 tablespoons fish sauce 2 cups cornflour (cornstarch) vegetable oil for deep-frying For the Warm Dipping Sauce 4 garlic cloves, finely chopped 125 ml (½ cup) fish sauce 125 ml (½ cup) water 110...

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Fudgy Chocolate Pudding Cake

Blossom Lady

Mar 09, 2024 02:37 PM

This Chocolate Pudding Cake features two delicious layers that form while baking: chocolate cake on top and creamy chocolate pudding sauce on the bottom. Serve this dessert warm with vanilla ice cream or whipped cream. Welcome to chocolate heaven. Part cake, part pudding, with a touch of brownie-like fudginess thrown in (because chocolate is THE BEST THING EVER)! Ingredients: Cake 1 cup all purpose flour ¾ cup light brown sugar, packed ⅓ cup unsweetened cocoa powder ½ teaspoon espresso powder ...

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Crunchy Thai Tofu Salad with Peanut Dressing

Blossom Lady

Mar 09, 2024 02:33 PM

This crunchy Thai-inspired salad has plenty of vegetables, crispy tofu, and a chili peanut dressing. It's 100% vegan, filling enough for lunch or dinner, and packed with flavor and texture. Ingredients: Tofu 14 oz extra firm tofu, drained and pressed, cut into ½ inch cubes 1 tablespoon sesame oil 1 tablespoon low sodium soy sauce (or tamari if gluten free) 1 tablespoon white miso 1 ½ teaspoons chili garlic sauce (sambal oelek) 1 tablespoon cornstarch Peanut Dressing ¼ cup sesame...

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Pearl Barley Soup

Blossom Lady

Mar 09, 2024 02:28 PM

This is a recipe for a Pearl Barley Soup filled with lots of vegetables that’s clean, nutritious and (yet!) oh-so-tasty. The chewy, nutty barley makes it so much more interesting than using just pasta or rice. It’s also great base recipe to make your own soup. Follow my cooking method and broth flavourings, then mix and match your vegetables to suit your cravings – or fridge contents! Ingredients: 2 tbsp extra virgin olive oil 1 onion , finely diced 2 small or 1 large carrot (~200g/...

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Pasta with Broccolini

Blossom Lady

Mar 09, 2024 02:23 PM

Pasta with broccoli is a traditional dish I’ve made too many times to count! Sometimes I like to swap the broccoli for broccolini. Broccolini is a little more tender than broccoli and has a slight sweetness to the taste so some people enjoy it more. I love this dish because it is so simple, with only five ingredients, and quick to make. In just about 20 minutes, you have dinner ready, which is great for those busy nights! I used gemelli pasta for this recipe, but fusilli and orecchiette also work well wit...

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Spinach Dip Hot Bread

Blossom Lady

Mar 09, 2024 02:15 PM

The classic spinach dip appetizer achieves new heights in this irresistibly cheesy appetizer. This gooey, cheesy appetizer is perfect for watching the game, alongside a salad or bowl of soup, or on a lazy weekend afternoon. The toasty sliced sourdough boule is filled with buttery bechamel sauce and spinach, but the real star is the Calabrian chiles, which lend each bite a gentle kick of heat. Feel free to customize this depending on the bread you have on-hand; it works nicely with a baguette, too. Ingre...

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