Comments

The pleasure is mine, Jeri :)
JeriPineapple Fried Rice 8 days ago
thank u for the recipes
Thank you, Karol!I also try to follow the healthy ...
Thank you, Jeanne :)I'm here for you!
Emilieann LingleChile Crisp-Glazed Bacon Bites 28 days ago
I would like all the receipts shown hear today.  I...
Karol BCarrots en Croûte 1 month ago
I love new recipes! I'm interested in low sugar, l...
Jeanne ThoresonCaramel Pecan Pie Without Corn Syrup 1 month ago
8 love the recipes you give out
GlendaInstant Pot Stuffed Pepper Soup 1 month ago
How would I get a code to enable me to store a lib...
Tastes the same, Mardel 
Yummy-looking recipes.

St. Joseph’s Day Pasta

Blossom Lady
Mar 09, 2024 09:54 AM
St. Joseph’s Day Pasta

Today I am sharing with you this easy St. Joseph’s Day Pasta recipe. St. Joseph’s Day is on March 19th and it is in celebration of St. Joseph (San Giuseppe).

Now, let me tell you about the magic in this pasta. We start with mafaldine pasta, those beautiful ribbons that cradle the sauce just right. But it’s the simple yet profound combination of anchovies, garlic, and breadcrumbs that truly makes this dish sing.

You see, my friends, they’re not just any breadcrumbs. No, they represent the sawdust of St. Joseph, for he was a carpenter, a craftsman of wood. So as we sprinkle these breadcrumbs over our pasta, we honor his memory and craftsmanship with each bite.

Ingredients:
  • 12 oz. Mafaldine Pasta or spaghetti
  • 6 Anchovy Fillets packed in oil, drained
  • 1/2 cup Breadcrumbs preferably homemade
  • 1/4 cup Extra Virgin Olive Oil
  • 2 Garlic Cloves minced
  • 1/2 tsp. Hot Pepper Flakes adjust to taste
  • Salt to taste

Prep Time:
10 minutes
Cook Time:
20 minutes
Total Time:
30 minutes
Like!
Add to bookmarks
Assign tags
Loading...
No comments