Comments

Denise → Healthy Pecan Pie Bars 16 days ago
I look forward to trying your recipes. They look d...
Terri → Halwa Puri Channa Divine Ashtami Prasad 1 month ago
 I like trying me recipes, but I'm pretty sure som...
Gloria Segura → Easy White Bean Soup 2 months ago
Sounds good
Dusty Callahan → Delicious Eggplant Appetizer 3 months ago
Eggplant appetizer recipe for eggplant appetizer 
Dusty Callay → Delicious Eggplant Appetizer 3 months ago
Interested in you eggplant appetizer recipe And jo...
Blossom Lady
Blossom Lady → Delicious Eggplant Appetizer 4 months ago
Dear Dusty,The pleasure is all mine  
Dusty Callahan → Delicious Eggplant Appetizer 4 months ago
Please continue to send easy & tasty recipes… Than...
Blossom Lady
Blossom Lady → Apple Pie Cookies 4 months ago
Thank you, Rita! I'm glad to know you enjoy the re...
Blossom Lady
Blossom Lady → Stuffed Baked Paccheri 4 months ago
Trust me, Carol, you'll love them! :)
Rita Leanna → Apple Pie Cookies 4 months ago
thank you so much for all your recipes     I love ...

Topics

Rosemary Pork Roast

Blossom Lady
Blossom Lady
Jan 09, 2022 03:35 AM
Rosemary Pork Roast is the kind of meal that is perfect for a Sunday dinner. Place your boneless pork loin in a roasting pan (fat-side-up). In the photos above, this looks like a slow cooker insert. But it’s actually just a black roasting pan! Place a meat thermometer in the roast. I love to use my remote meat thermometer! Roast the pork for 30 minutes in the oven at 350 degrees F. Remove the roast from the oven, and spread the herb mixture over the pork. Return the pork roast to the oven and roast for a...
Like!
Add to bookmarks
Assign tags

Baked Apples with Brandy-soaked Raisins

Blossom Lady
Blossom Lady
Jan 09, 2022 03:32 AM
This is a lovely and easy festive recipe and your home will be filled with the smells of cinnamon and cloves. Plump up the raisins in boiling water first then soak them in brandy.  Any leftover fruit and liquid make a delicious syrupy sauce to pour over the baked apples.  Serve with vanilla ice cream. The easiest way to core and hollow out the apples without cutting all the way through is to uses a melon baller / Parisienne scoop. Simply scoop down as far as you need and remove some of the inne...
Like!
Add to bookmarks
Assign tags

Oven-Fried Pesto Chicken

Blossom Lady
Blossom Lady
Jan 08, 2022 07:09 AM
Purchased prepared basil and Parmesan pesto give these oven-fried chicken breasts plenty of great flavor. The chicken breasts are pounded to thin out then they're coated with pesto and a panko breadcrumb mixture and baked to crispy perfection. If you have fresh basil, make the pesto from scratch in your food processor. Follow the easy instructions below the recipe. Serve these flavorful coated chicken breasts with a tossed salad and this quick shredded Brussels sprouts with bacon recipe for a delicious e...
Like!
Add to bookmarks
Assign tags

Johnny Marzetti

Blossom Lady
Blossom Lady
Jan 08, 2022 07:07 AM
A Johnny Marzetti is an iconic American casserole, or hot dish. It has become a staple of potluck dinners, school cafeterias, and church socials. While many different versions exist, it is typically made with ground beef or Italian sausage, onions, cheese, tomato sauce, and noodles. The name of the casserole might vary slightly from cookbook to cookbook or in different parts of the country. Sometimes it is called a “Johnny Mazetti,” leaving out the “R.” This spelling was typical in the Panama Canal Zone wh...
Like!
Add to bookmarks
Assign tags

Fennel Walnut Soup With Leeks & Turmeric

Blossom Lady
Blossom Lady
Jan 08, 2022 07:04 AM
A golden and revitalizing fennel walnut soup with apples, leeks, and turmeric. Walnuts are blended into the soup for an extra creamy texture.Every season is soup season in my eyes. The colour of this fennel walnut soup with turmeric wins me over every time. I love adding a handful of toasted nuts to a blended soup because it “creams” the texture up a bit. This also makes the soup super satiating! It’s cooled off a bit here, so the thought of hot soup and a crust of bread is extra appealing. We’ve been doi...
Like!
Add to bookmarks
Assign tags

Low-Carb Turkey Enchilada Casserole

Blossom Lady
Blossom Lady
Jan 08, 2022 07:02 AM
This Low-Carb Turkey Enchilada Casserole uses roasted green chiles, and this is so good that I’ve been known to eat leftovers for breakfast! And this tasty casserole is also gluten-free if you make sure to use gluten-free enchilada sauce! I’m a casserole-loving girl, and I love to make Mexican casseroles that use those big cans of whole roasted green chiles. Green Chile and Chicken Mock Enchilada Casserole is the recipe that got me started making casseroles with whole green chiles, and this Low-Carb Turke...
Like!
Add to bookmarks
Assign tags

Best Vegan Mushroom Garlic Alfredo

Blossom Lady
Blossom Lady
Jan 08, 2022 07:01 AM
This Fettuccine Alfredo packs a flavor punch with the browned mushrooms, wine, herbs, and creamyness from cauliflower, potato and hemp seeds. Mushrooms add an amazing flavor. They are cooked to caramelize with onions then simmered with wine and vegan worcestershire sauce. The alfredo is blended up and added to simmer with the browning mushrooms, so the sauce picks up that caramelized flavor. Delicious, Smooth and amazing. Garnish with fresh basil and pepper flakes and serve.This Alfredo is Easy, Creamy, F...
Like!
Add to bookmarks
Assign tags

Instant Pot butter chicken

Blossom Lady
Blossom Lady
Jan 08, 2022 06:59 AM
Instant Pot butter chicken is savory and saucy and perfect with rice and naan for soaking up that delicious tomato-y buttery sauce. Butter chicken is one of those dishes that holds a special spot in my heart. It was one of Mike and I’s go-to dishes to make and eat when we first moved in together. I wasn’t much of a cook back then but we both had a love of Indian food and when we wanted to stay in and play house, we would buy jarred butter chicken sauce and heat up some chicken and naan and have a cute nig...
Like!
Add to bookmarks
Assign tags

Chicken Florentine Salad

Blossom Lady
Blossom Lady
Jan 07, 2022 07:48 AM
This Chicken Florentine Salad is the best spinach salad recipe with a wonderful lemon parmesan vinaigrette! When you’re searching for a delicious main dish salad, this is a good one to try. There are plenty of flavors in this chicken florentine salad, and it’s filling too. There’s a little pasta added in (not a lot), but it’s enough to give you some sustenance along with the chicken so you can feel like you’re getting a complete dinner. The dressing for this salad is so yummy. It properly gives the spinac...
Like!
Add to bookmarks
Assign tags

Profiterole wreath with cherries

Blossom Lady
Blossom Lady
Jan 07, 2022 07:45 AM
This is a lovely festive dessert recipe with profiteroles stuffed with Crème pâtissière and arranged in a wreath around a pile of fresh cherries. Christmas is not even Christmas in the Southern Hemisphere without cherries. My favourite fruit of all time. Their season is short and it’s best to jump on board as soon as it starts. Cherry Time delivers boxes of fruit directly from their farm in Worcester to your door during the season. There is no better or easier way of procuring this delicious stone fruit. ...
Like!
Add to bookmarks
Assign tags

Vegan Mushroom Bourguignon Pot Pie

Blossom Lady
Blossom Lady
Jan 07, 2022 07:40 AM
This vegan mushroom bourguignon pot pie is such a flavourful and cozy Winter meal. A rich red wine mushroom stew with garlic and thyme is topped with golden puff pastry. Ready in just under 2 hours, deeply flavourful, and so impressive looking! This recipe took me a few tries to get right! The results wound up being so worth it though. It’s a big, warm, bubbly, golden brown hug in a baking dish. This is a great vegan main for the plant-based skeptics too. The mushrooms are incredibly meaty and rich. The ...
Like!
Add to bookmarks
Assign tags

Green Chile and Cheese Keto Breakfast Casserole

Blossom Lady
Blossom Lady
Jan 07, 2022 07:37 AM
Green Chile and Cheese Keto Breakfast Casserole is a great combination of flavors, and this recipe uses the canned green chiles I always have in the house! Normally I wouldn’t start off the month of June with a new recipe that cooks in the oven, but for months now I’ve been thinking about low-carb recipes that use ingredients people keep on hand. And at my house diced green chiles are something that’s always in the pantry, which is one reason Green Chile and Cheese Egg Muffins are something I make for brea...
Like!
Add to bookmarks
Assign tags

Vegan Stuffed Bell Peppers

Blossom Lady
Blossom Lady
Jan 07, 2022 07:34 AM
For an easy vegan comfort food dinner make my Vegan Stuffed Bell Peppers filled with rice, chickpea mushroom spaghetti sauce and topped with crispy breadcrumbs and melty vegan cheese. These vegan stuffed bell peppers are filled with rice, chickpeas, mushrooms and leftover marinara or spaghetti sauce, which makes this is a great recipe for using up leftover pasta sauce. The recipe is so simple yet super delicious and also wholesome and healthy. So, if you’re looking for a new go-to, easy and delicious lunch...
Like!
Add to bookmarks
Assign tags

Tiktok Ramen

Blossom Lady
Blossom Lady
Jan 07, 2022 07:32 AM
Tiktok ramen is instant noodles stir fried with butter, garlic, egg, and soy sauce. It's saucy, sweet, full of umami, and really good. I’m pretty sure I’m addicted to Tiktok and all the viral food hacks they have – I’m HOOKED. This Tiktok ramen was too easy to not try. Plus, I had all the ingredients in the pantry so it made for a quick and satisfying lunch. It was delicious! Tiktok ramen is saucy, slightly sweet, full of umami, and really good. Tiktok ramen is where you use instant ramen noodles, ditch ...
Like!
Add to bookmarks
Assign tags

Vegetarian Tom Yum Soup (Hot and Sour Soup)

Blossom Lady
Blossom Lady
Jan 05, 2022 02:33 AM
Tom Yum Soup is a traditional dish of Thailand that is usually prepared with shrimp or chicken stock and other non-vegetarian ingredients, but this delicious version is 100% vegan. Feel free to add other vegetables to your soup to add more nutrients and flavors; you can chop up a few broccoli crowns and toss in the broccoli florets a few minutes before serving the soup. Ingredients: 1 tsp. vegetable oil 1 tbsp. garlic (minced fresh) 2 tsp. fresh minced ginger (or sliced galangal) Optional: 3 to 4...
Like!
Add to bookmarks
Assign tags
← Previous Next → First 417 418 419 420 421 422 423 Last
Items 6286-6300 of 8928