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MommaCottage Cheese Berry Cobbler 1 month ago
Berry cobbler:Sounds easy & delicious-use splendda...
various recipies
mTomato Bruschetta 2 months ago
must try
Sandra CoyeHello Dolly Bars 2 months ago
Why don't you allow us to download the recipes?
Blossom LadyPoultry Seasoning 2 months ago
JoAnne, if you don't like coriander you can just s...
JoAnnePoultry Seasoning 2 months ago
Can I use any other ingredient for the coriander?
You are welcome, Dolly :)
DollyBaked Goat Cheese Dip 3 months ago
Thank you.
I'm glad you liked it, Susan! 
SusanLavender Lemon Drop Martini 4 months ago
Sounds delicious!

Adaptogenic Blue Tonic Recipe for Stress & Sleep

Blossom Lady
Aug 08, 2025 11:28 AM
Adaptogenic Blue Tonic Recipe for Stress & Sleep

If you’re into making drinks at home that look like they cost $14 and came from a bougie wellness café, you’re gonna love this recipe.

This Adaptogenic Aura Tonic is my go-to whenever I feel like I need something not only medicinal, but magical. It’s icy. It’s fizzy. And best yet, it’s naturally electric-blue (thanks to butterfly pea flowers). It also morphs into this gorgeous purple with just a squeeze of lemon. Like a mood ring in a glass!

And it’s not just cute. It’s a great chill-out elixir because it contains ashwagandha to help you stress less, lemon balm to soothe your nervous system, and a little raw honey to keep things sweet.

Why This Recipe Works

Visually stunning: The magical moment when it color-shifts with lemon juice makes you feel like some kind of powerful kitchen witch.

Easy to customize: Add some crisp with sparkling water, or go with coconut water for something smoother.

Adaptogens: Ashwagandha helps take the edge off and helps your body respond to stress of all kinds.

Naturally caffeine-free: You can drink it any time! Morning, night, or post-breakdown. Totally your call.

Sneaky hydration: This is actually a better wellness drink than most of the canned stuff out there, and great way to stay hydrated.

Ingredients:
For the Tonic
  • 2 cups hot water
  • 1 tbsp dried butterfly pea flowers (or 1 tea bag)
  • 6–8 fresh lemon balm leaves, torn
  • 1 tsp ashwagandha powder
  • 2–4 tsp raw honey (to taste)
  • Juice of 1 lemon
  • 1 cup sparkling water or coconut water
  • Ice cubes (optional)

For the Garnish
  • Edible flowers or fresh mint (or whatever makes your glass feel fancy)
Total Time:
10 minutes
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