Oven-Baked BBQ Ribs

Tender and sticky bbq ribs, cooked right in your oven! Perfect for when the weather is bad, or if you don’t have a grill or smoker, but you still crave some fall off the bone deliciousness!
While nothing beats a juicy and tender rack of ribs that’s been smoked low and low with that sticky bbq sauce slathered all over it, sometimes the weather just does NOT cooperate and smoking meats isn’t really an option.
That’s where this recipe comes in handy. All that great flavor and fall off the bone texture, but the ribs are made in the oven.
Plus, I like to create and share recipes that don’t require fancy equipment, and not everyone owns a smoker or grill. But most people have an oven.
This recipe uses a simple yet delicious spice rub, and a “doctored up” store-bought bbq sauce, but of course you’re free to use a different rub or a homemade sauce.
After all, these are your ribs!
Ingredients:
Spice Rub
- 3 Tbsp packed light brown sugar
- 2 Tbsp smoked paprika
- 2 tsp kosher salt
- 1 tsp black pepper
- 1 tsp ground cumin
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp cayenne pepper
- 1/2 tsp dried mustard
Ribs
- 3 – 4 lb. baby back pork ribs
Bbq Sauce
- 1/2 cup bbq sauce your favorite type
- 1/4 cup honey
Prep Time:
15 minutes
Cook Time:
140 minutes
Total Time:
155 minutes
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